Monday 23 May 2011

Hazelnut Cheesecake

 样子看来丑丑没有想吃。。。。。。感。。。。。。


 吃在口里。。。。的味道还不错有一香香的Hazelnut 赞。。。







Base:

130g crushed marie biscuits,30g ground hazelnut,80g melted butter
Filling:

250g cream cheese,60g caster sugar,2 eggs,90g whipping cream, 1 tbsp cornstarch,60g hazelnut spread
Decoration:


75g icing sugar, 3 tbsp water ,15g butter,25g hazelnut spread

Method:

1) to make base,stir all ingredients until combined, press mixture into base of ( 6-inches) cakr tin.

2) to make filling, beat cream cheese and sugar until smooth. Beat in eggs,one at a time,beating well after each addition.

3) Beat in whipping cream and cornstarch until blended.Lastly add in hazelnut spread,mix well.

4) Pour filling into tin .Bake in prehrated oven at 170C for 40-45 minutes or until cooked.Remove from heat and leave to cool.Chill in fridge.

5) For decoration, stir all ingredients in a heatproof bowl over simmering of water until melted and smooth . Spread over the cheesecake.

五香肉棕




做了多么多次的肉粽,只是第一次一天就吃完的肉粽。孩子一吃就7个。算是好吃的,只是吃太多怕不消化。

Sunday 8 May 2011

Saturday 7 May 2011

Cheese吐司面包

 没记性忘了放蛋,搅到要好了才发现。。。。。omg。。。。没放蛋(出错了救命啊。。。。不放又怕。。。。。
 放了又怕。。。。。放。。。
 谁知。。。。。。。赞
松松软软的还有一丝丝的好好吃哦!

Wednesday 4 May 2011

草莓蛋糕

今天是我家老板的生日,老板说买一个蛋糕就好不要麻烦去做,可是想

给他一个惊喜,可是。。。。。所以来到安娜的家选了她的食谱。